August 18, 2008
“Julie’s Raw Ambition” was called just that because I had an ambition to incorporate as many raw foods, their beautifully creative culinary executions, and the lifestyle’s philosophies into my own as much as possible for health’s sake. Today, it has been just over 13 months – July 17, 2007, to be exact, since taking on [...]
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August 11, 2008
Last night, my husband and I attended the 5th anniversary celebration of one of my favorite restaurants, and chefs, here in Orlando – Norman’s at the Ritz Carlton, Grand Lakes. I wouldn’t have missed it, and it was an even far better time than I ever expected! Norman is, of course, the award-winning [...]
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